Sitatunga Dispatches

My life in Maun, Botswana

Nov 21
Katy and I bought Bresse chickens for tonight at Le Bon Marche Grande Epicerie. The poultry butcher chopped off the head and feet for us then dressed it there in front if us. Very cool. Can’t wait to taste them!

Katy and I bought Bresse chickens for tonight at Le Bon Marche Grande Epicerie. The poultry butcher chopped off the head and feet for us then dressed it there in front if us. Very cool. Can’t wait to taste them!